Keto Choco Chip Cookies

1. Preheat oven to 355F. Zap butter for 30 seconds to melt.
2. Place butter into mixing bowl, beat with the erythritol. Add vanilla and egg, mix on low for another 15 seconds.
3. Add almond flour, xanthan gum, baking powder, salt. Mix well.
4. Press the dough together. Remove from bowl and add in chocolate chips into dough with hands.
5. Roll the dough to make 12 balls, place on a baking tray and bake for 12 mins in 370F.
6. Let cool and serve.

Serving: 12
Nutrition Facts:

 TOTAL CALORIES :           274.9