Fathead Pizza
Posted by ONE EARTH HEALTH
Ingredients:
How to prepare:
- Put mozzarella and cream cheese in a microwavable bowl and microwave for 1 minute. Stir and replace in microwave for another 30 seconds (very hot).
- Stir in beaten egg and flour.
- Wet hands and spread “dough” thin on parchment paper. It should spread evenly with dough-like consistency (if “stringy” then your cheese has hardened too much-- just put it back in the microwave for maybe another 20 seconds)
- Dock (poke rows of holes) with a fork to avoid bubbling.
- Sprinkle with garlic powder.
- Put in 425F oven. After 8 minutes, check it and poke holes where any large bubbles may be. Continue cooking for a total 10-12 minutes or until slightly brown on top.
- Top with your favorite toppings and then cook for 8-10 minutes.
Serving: 8
Nutrition Facts:
Grams | Calories | Percentage | |
Protein | 7 | 27.2 | 15.85% |
Fat | 14 | 127.1 | 74.03% |
Carbohydrates | 4 | 17.4 | 10.12% |
TOTAL CALORIES : 171.7
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