Cheeseburger Casserole
Posted by ONE EARTH HEALTH
On the hunt for a low carb cheeseburger casserole, this is the recipe for you!
Ingredients:1 pound ground beef
1/2 cup onion chopped
2 garlic cloves minced
1 teaspoon Worcestershire sauce
2 oz cream cheese
2 eggs
2 tablespoons mustard
1/2 cup heavy whipping cream
2 cup Mexican style shredded cheese divided
1 teaspoon Steak Seasoning
salt and pepper to taste
6 slices bacon cooked and cut up
How to prepare:
Ingredients:
How to prepare:
- Preheat oven to 350 degrees.
- Place the ground beef in a skillet over medium-high heat.
- Add the garlic, onions, steak seasoning, and salt and pepper to taste Add the Worcestershire sauce and cream cheese.
- Cook until the ground beef is no longer pink and the cream cheese has melted.
- In a bowl, combine the eggs, 1 cup cheese, heavy cream, and mustard.
- Spray a 9x9 baking dish with cooking spray. Pour the ground beef mixture into the dish.
- Sprinkle with bacon. Drizzle the liquid mixture on top. Sprinkle the remaining 1 cup cheese on top.
- Bake for 15-20 minutes.
Serving: 6
Nutrition Facts:
| Grams | Calories | Percentage | |
| Protein | 26 | 103.5 | 22.97% |
| Fat | 37 | 329.2 | 73.10% |
| Carbohydrates | 4 | 17.7 | 3.93% |
TOTAL CALORIES 450.4
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Reviews (2 comments)
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Faisal On
You can use any blend, I try to get the one with the most fat so 80/20 for me.
Vicky On
The recipes using ground beef, what is the fat ratio used? 90/10, 85/15, 80/20?
Thank you.