Bacon Wrapped Chicken Tenders with Ranch Dip

Chicken made perfect with a dip! This bacon wrapped chicken tenders with ranch dip nailed it!

Ingredients:

12 chicken tenderloins, about 1.5 lb

12 slices of bacon

Ranch Dip:

1/3 cup sour cream

1/3 cup mayo

1 tsp each garlic powder

1 tsp onion powder

1 tsp parsley

1 tsp dill

1/2 tsp salt

How to prepare:

Preheat the oven to 400.
Wrap each chicken tender tightly in a piece of bacon. Stretch the bacon as you wrap it around the chicken.
Place on a baking sheet. Bake for 35-45 minutes until the bacon is crispy and the chicken is fully cooked.

Serving: 6
Nutrition Facts:

TOTAL CALORIES 271.7

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