Keto Egg Drop Soup

By:Mary Jones July 14, 2019

Keto Egg Drop Soup

Craving for a soup to ease that keto flu just in time for cold weather? The keto egg drop soup is perfect since it has chicken bullion in it you get electrolytes to make you feel better.

Ingredients:
  • 2 eggs
  • 1 parsley
  • 200 ml bone broth

  • How to prepare:
    1. Bring bone broth to boil.
    2. In a separate bowl, mix 2 eggs with a fork.
    3. Once the broth is simmering, add slowly through the back of the fork the egg mixture and keep stirring.
    4. Enjoy your meal!


    Serving: 1
    Nutrition Facts:

    GramsCaloriesPercentage
    Protein1663.928.86%
    Fat119743.83%
    Carbohydrates1560.527.32%

     TOTAL CALORIES :            221.4


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