Chicken made perfect with a dip! This bacon wrapped chicken tenders with ranch dip nailed it!
Ingredients:12 chicken tenderloins, about 1.5 lb12 slices of baconRanch Dip:1/3 cup sour cream1/3 cup mayo1 tsp each garlic powder1 tsp onion powder1 tsp parsley1 tsp dill1/2 tsp saltHow to prepare:
- Preheat the oven to 400.
- Wrap each chicken tender tightly in a piece of bacon. Stretch the bacon as you wrap it around the chicken.
- Place on a baking sheet. Bake for 35-45 minutes until the bacon is crispy and the chicken is fully cooked.
TOTAL CALORIES 271.7