You don't need an outdoor grill to enjoy these keto kabobs! And don't you just love kabobs cooked on the grill?
How to prepare:
- Marinate both chicken and beef with Worcestershire sauce, soy sauce, black pepper, pink salt, garlic powder. Mix and leave.
- Dice up all veggies into bit larger than bite-size pieces. Begin to stack meat and veggies in whatever order you wish.
- Top with tomato.
- Grill for about 15-20 minutes constantly flipping to ensure proper cooking of all meat, eat.
TOTAL CALORIES : 249.2